Applications
- AN-P-055Lactose residues in "lactose-free" milk
Lactose intolerance means that lactose cannot be digested. Lactose is contained in milk and milk products. "Lactose-free milk" is analyzed following Inline Dialysis. No lactose was detected in the milk sample investigated. The chromatogram of the spiked sample corresponds to the limit value of 100 mg/L that applies for lactose-free milk. The separation is performed on the Metrosep Carb 2 - 150/4.0 column.
- AN-P-089Lactose intolerance and reliance on accurate food labels
Worldwide, milk and dairy products are vital sources for human nutrition. A major component and energy source in dairy products is lactose. To efficiently metabolize lactose, the enzyme lactase is indispensable. However, globally nearly 70% of the population is lactose intolerant and they have difficulties to digest lactose. Lactose malabsorption leads to numerous gastrointestinal and extra-intestinal symptoms and other complaints with varying extents. Therefore, consumers rely on accurate food labels and for manufacturers appropriate sensitive analytical techniques are a must to comply with these demands. Ion chromatography with pulsed amperometric detection (IC-PAD) enables the determination of very low lactose contents. Validation according to AOAC requirements shows the high sensitivity and reliability of this method as a routine analysis.
- AN-P-073Glucose and galactose in 2% lactose using amperometric detection applying Empower 3.0
This Application Note shows the determination of glucose and galactose in a 2% solution of lactose. The separation is achieved on a Hamilton RCX-30 - 250/4.6 applying pulsed amperometric detection (PAD) at a gold electrode. Instrument control, data acquisition, and data handling is done by Empower 3.0 using the Metrohm IC Driver 2.0 for Empower.
- AN-P-063Mannitol, rhamnose, lactulose and lactose in blood serum with pulsed amperometric detection (PAD)
The lactulose/rhamnose (L/R) intestinal permeability test is used for the diagnosis of dysfunctional intestinal permeabilities. This test comprises the determination of mannitol, rhamnose, lactose and lactulose in addition to the usual blood sugars, e.g. glucose, galactose and saccharose. This Application Note presents the analysis of a blood plasma sample enriched with the four sugars mentioned above.Key word: leaky gut syndrome
- AN-P-077Proof of concept for the determination of lactose and its derivatives as well as sialic acid* in fermentation broths
The separation of lactose, lactobionic acid, sialic acid*, 6’-sialyllactose, and 3’-sialyllactose is shown as a proof of concept for the control of these components in fermentation process for a pharmaceutical product. The acceptance criterion of a minimum resolution of the peaks (< 1.3) is reached. The separation is achieved on a Metrosep Carb 2 - 250/4.0 column with subsequent pulsed amperometric detection.
- AN-P-088Quality testing for infant formula
This Application Note presents ion chromatography with pulsed amperometric detection as fast and reliable method to determine low level lactose in complex matrices such as infant formula.
- AN-P-065Sugar and sugar alcohols in addition to sucrose and cellobiose
This Application Note describes the separation of inositol, mannitol, glucose, xylose, fructose, lactose, sucrose and cellobiose on a column of the Metrosep Carb 2 - 150/4.0 type with subsequent pulsed amperometric detection (PAD).
- WP-074Determination of polyribosylribitol phosphate (PRP) in Haemophilus influenzae vaccine using ion chromatography with pulsed amperometric detection
Haemophilus influenzae type B (Hib) is a major cause of bacterial meningitis in children in many countries. The capsular polysaccharide (PS) of Hib plays an important role in the virulence of the organism. The polysaccharide capsule hides cell surface components from elements of the mammalian immune system, such as antibodies and complement proteins that otherwise would activate mechanisms to kill the pathogen. Vaccines require rigorous characterization and assays to ensure final product quality and consistency. For glycoconjugate vaccines, it is important to measure both free and total PS to ensure the quality. A large amount of unconjugated PS may suppress immunity to the antigen. Additionally, the presence of free PS is a key indicator of process consistency. Current methods to determine PS content in vaccines such as Hib are imprecise and unreliable, especially if the vaccine contains a sugar stabilizer (e.g. lactose). Ion chromatography with pulsed amperometric detection (IC-PAD, or HPAEC-PAD) offers a simpler procedure and better sensitivity than other assays to quantify PS (here, polyribosylribitol phosphate [PRP]) in Hib vaccine.
- EB-003Ion chromatography for food and beverage analysis
Efficiently analyze food products with ion chromatography (IC). Discover its robust applications in quality control for beverages, food additives, and dairy.
- AN-P-087Quality labels for novel foods
This Application Note presents an update to the standard AOAC method for total GOS determination in foodstuffs.
- AN-P-064Separation of sugars and sugar acids using low-pressure gradient
A low-pressure gradient enables the separation of sugar acids strongly retained on the column and sugars within an appropriate analysis time. The saccharides are separated on a column of the Metrosep Carb 2 - 250/4.0 type with subsequent pulsed amperometric detection (PAD). Galactose and arabinose are not completely separated under the selected conditions.
- AN-P-086Quality assurance of instant coffee
Application: Free and total carbohydrate determination in instant coffee with IC-PAD according to AOAC 996.04 and ISO 11292.
