AN-C-105

Copper, zinc, iron(II), and manganese in wine by ion chromatography with post-column reaction and UV/VIS detection

Summary

Determination of copper, zinc, iron(II), and manganese in red wine using cation chromatography with UV/VIS detection after post-column reaction with PAR.

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Metrohm Nordic ApS

Lyskær 3C. 1. th.
2730 Herlev

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Copper, zinc, iron(II), and manganese in wine by ion chromatography with post-column reaction and UV/VIS detection

Summary

Metrohm Nordic ApS

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